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Pimenta Puma

Species: Capsicum chinense
Scoville Heat Units: 300,000 – 400,000 SHU
Heat Category: Very Hot
Origin: Italy
Flavour: Very hot habanero type flavour.
Background: This relatively new and unheard of variety is most likely a cross-breed between Pimenta de Neyde and a Habanero golden. Ripening from purple-green trough to yellow.